person
Kathryn Marie Davidson, MS,RDN/LDN
Registered Dietitian in Tallahassee, Florida
NPI 1063078038

Kathryn Marie Davidson is a Registered Dietitian based in Tallahassee, FL. Kathryn Marie Davidson practices in Tallahassee, FL and has the professional credentials of MS,RDN/LDN. The NPI Number for Kathryn Marie Davidson is 1063078038 and holds a License No. ND8878 (Florida).

The current practice location address for Kathryn Marie Davidson is 1300 Miccosukee Rd, Tallahassee, FL and can be reached out via phone at 850-431-5742. You can also correspond with Kathryn Marie Davidson through the mailing address at 1300 MICCOSUKEE RD, TALLAHASSEE, FL - 32308-5054 (mailing address contact number: ).

Location: 1300 Miccosukee Rd, Tallahassee, FL, 32308-5054
person
Provider Profile Details
NPI Number
1063078038
Provider Name
Kathryn Marie Davidson
Credential
MS,RDN/LDN
Provider Entity Type
Individual
Gender
Female
Address
1300 Miccosukee Rd, Tallahassee, FL, 32308-5054
Phone Number
850-431-5742
Fax Number
Provider Enumeration Date
05/15/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1300 Miccosukee Rd
City
State
Zip
32308-5054
Phone Number
850-431-5742
Fax Number
person
Provider Business Mailing Address Details
Address
1300 Miccosukee Rd
City
State
Zip
32308-5054
Phone Number
850-431-5742
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND8878 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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