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Hleap Nutrition
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1063005429

Hleap Nutrition is a Registered Dietitian based in Philadelphia, PA. Hleap Nutrition practices in Philadelphia, PA. The NPI Number for Hleap Nutrition is 1063005429 and holds a License No. (Pennsylvania).

The current practice location address for Hleap Nutrition is 100 North 18Th St, Philadelphia, PA and can be reached out via phone at 215-821-8705 and via fax at 215-709-7699.

Location: 100 North 18Th St, Philadelphia, PA, 19103
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1063005429
Provider Name
Hleap Nutrition
Credential
Provider Entity Type
Organization
Address
100 North 18Th St, Philadelphia, PA, 19103
Phone Number
215-821-8705
Fax Number
215-709-7699
Provider Enumeration Date
02/17/2021
Last Update Date
03/13/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86086926 01 COMMISSION ON DIETETIC REGISTRATION
DN006264 01 PA PA BOARD OF NURSING
institution
Provider Business Practice Location Address Details
Address
100 North 18Th St
City
Philadelphia
State
Pennsylvania
Zip
19103
Phone Number
215-821-8705
Fax Number
215-709-7699
person
Provider Business Mailing Address Details
Address
100 North 18Th St
City
Philadelphia
State
Pennsylvania
Zip
19103
Phone Number
215-821-8705
Fax Number
215-709-7699
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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