Abigail Hill is a Registered Dietetic Technician based in Victor, NY. Abigail Hill practices in Victor, NY. The NPI Number for Abigail Hill is 1053996959 and holds a License No. (New York).
The current practice location address for Abigail Hill is 7285 Rawson Rd, Victor, NY and can be reached out via phone at 585-683-5206.
Location: 7285 Rawson Rd, Victor, NY, 14564-9101
Provider Profile Details
NPI Number
1053996959
Provider Name
Abigail Hill
Credential
Provider Entity Type
Individual
Gender
Female
Address
7285 Rawson Rd, Victor, NY, 14564-9101
Phone Number
585-683-5206
Fax Number
Provider Enumeration Date
03/11/2021
Last Update Date
03/10/2024
Provider Business Practice Location Address Details
Address
7285 Rawson Rd
City
State
Zip
14564-9101
Phone Number
585-683-5206
Fax Number
Provider Business Mailing Address Details
Address
7285 Rawson Rd
City
State
Zip
14564-9101
Phone Number
585-683-5206
Fax Number
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietetic Technician, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Dietetic Technician, Registered (DTR)/Nutrition and Dietetics Technician, Registered (NDTR) is an individual holding a nationally protected title issued by the Commission on Dietetic Registration (CDR) to qualified individuals who obtain an associate's degree or higher and successfully complete a sliding set of academic, examination, and practice requirements accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) or established by CDR, the nature of which are dependent upon the level of academic degree obtained. The scope of practice of the NDTR focuses on food, nutrition, and dietetics practice, as well as related services. NDTRs work under the supervision of a Registered Dietitian Nutritionist (RDN) when in direct patient/client nutrition care, and may work independently in providing general nutrition education to healthy populations. Patient/client populations include individuals receiving individualized care who have medical conditions or diseases, as well as at-risk individuals receiving personalized nutrition guidance as part of preventive health care.
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