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Elizabeth S Kraft, MSN
Registered Dietitian in Bothell, Washington
NPI 1053944314

Elizabeth S Kraft is a Registered Dietitian based in Portland, WA. Elizabeth S Kraft practices in Bothell, WA and has the professional credentials of MSN. The NPI Number for Elizabeth S Kraft is 1053944314 and holds a License No. DI61007371 (Washington).

The current practice location address for Elizabeth S Kraft is 12610 Ne 180Th St Apt Cc202, Bothell, WA and can be reached out via phone at 603-333-8648. You can also correspond with Elizabeth S Kraft through the mailing address at PO BOX 3360, PORTLAND, OR - 97208-3360 (mailing address contact number: ).

Location: 12610 Ne 180Th St Apt Cc202, Bothell, WA, 97208-3360
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1053944314
Provider Name
Elizabeth S Kraft
Credential
MSN
Provider Entity Type
Individual
Gender
Female
Address
12610 Ne 180Th St Apt Cc202, Bothell, WA, 97208-3360
Phone Number
603-333-8648
Fax Number
Provider Enumeration Date
02/14/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
12610 Ne 180Th St Apt Cc202
City
Bothell
State
Washington
Zip
98011-3171
Phone Number
603-333-8648
Fax Number
person
Provider Business Mailing Address Details
Address
12610 Ne 180Th St Apt Cc202
City
Bothell
State
Washington
Zip
98011-3171
Phone Number
603-333-8648
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI61007371 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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