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Rita Duncan
Registered Dietitian in Fort Myers, Florida
NPI 1053860858

Rita Duncan is a Registered Dietitian based in Fort Myers, FL. Rita Duncan practices in Fort Myers, FL. The NPI Number for Rita Duncan is 1053860858 and holds a License No. L005017 (Florida).

The current practice location address for Rita Duncan is 16540 Heron Coach Way Apt 405, Fort Myers, FL and can be reached out via phone at 239-910-6980. You can also correspond with Rita Duncan through the mailing address at 16540 HERON COACH WAY APT 405, FORT MYERS, FL - 33908-5523 (mailing address contact number: 239-910-6980).

Location: 16540 Heron Coach Way Apt 405, Fort Myers, FL, 33908-5523
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1053860858
Provider Name
Rita Duncan
Credential
Provider Entity Type
Individual
Gender
Female
Address
16540 Heron Coach Way Apt 405, Fort Myers, FL, 33908-5523
Phone Number
239-910-6980
Fax Number
Provider Enumeration Date
09/22/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
16540 Heron Coach Way Apt 405
City
Fort Myers
State
Florida
Zip
33908-5523
Phone Number
239-910-6980
Fax Number
person
Provider Business Mailing Address Details
Address
16540 Heron Coach Way Apt 405
City
Fort Myers
State
Florida
Zip
33908-5523
Phone Number
239-910-6980
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L005017 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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