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Mrs. Mimi L Daykin, RD,CDN
Registered Dietitian in Geneva, New York
NPI 1053665109

Mimi L Daykin is a Registered Dietitian based in Geneva, NY. Mimi L Daykin practices in Geneva, NY and has the professional credentials of RD,CDN. The NPI Number for Mimi L Daykin is 1053665109 and holds a License No. 007651-1 (New York).

The current practice location address for Mimi L Daykin is 19 Oxford Pl, Geneva, NY and can be reached out via phone at 585-613-1974.

Location: 19 Oxford Pl, Geneva, NY, 14456-2720
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1053665109
Provider Name
Mimi L Daykin
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
19 Oxford Pl, Geneva, NY, 14456-2720
Phone Number
585-613-1974
Fax Number
Provider Enumeration Date
10/28/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
19 Oxford Pl
City
Geneva
State
New York
Zip
14456-2720
Phone Number
585-613-1974
Fax Number
person
Provider Business Mailing Address Details
Address
19 Oxford Pl
City
Geneva
State
New York
Zip
14456-2720
Phone Number
585-613-1974
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
133NN1002X
License No.
1036873 (New York)
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
007651-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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