person
Patricia Ouellette Lague, RD
Registered Dietitian in San Diego, California
NPI 1053323188

Patricia Ouellette Lague is a Registered Dietitian based in Escondido, CA. Patricia Ouellette Lague practices in San Diego, CA and has the professional credentials of RD. The NPI Number for Patricia Ouellette Lague is 1053323188 and holds a License No. (California).

The current practice location address for Patricia Ouellette Lague is Va San Diego Healthcare System # 120, San Diego, CA and can be reached out via phone at 858-552-8585. You can also correspond with Patricia Ouellette Lague through the mailing address at 930 RANRIDO DR, ESCONDIDO, CA - 92025-5248 (mailing address contact number: 760-291-1667).

Location: Va San Diego Healthcare System # 120, San Diego, CA, 92025-5248
person
Provider Profile Details
NPI Number
1053323188
Provider Name
Patricia Ouellette Lague
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
Va San Diego Healthcare System # 120, San Diego, CA, 92025-5248
Phone Number
858-552-8585
Fax Number
Provider Enumeration Date
08/13/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
Va San Diego Healthcare System # 120
City
State
Zip
92161-0001
Phone Number
858-552-8585
Fax Number
person
Provider Business Mailing Address Details
Address
930 Ranrido Dr
City
State
Zip
92025-5248
Phone Number
760-291-1667
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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