person
Elaine Marie Young, RD
Registered Dietitian in Marietta, Georgia
NPI 1053098988

Elaine Marie Young is a Registered Dietitian based in Marietta, GA. Elaine Marie Young practices in Marietta, GA and has the professional credentials of RD. The NPI Number for Elaine Marie Young is 1053098988 and holds a License No. LD005884 (Georgia).

The current practice location address for Elaine Marie Young is 1049 Powers Ferry Rd Se Apt 101, Marietta, GA and can be reached out via phone at 769-223-9118. You can also correspond with Elaine Marie Young through the mailing address at 1049 POWERS FERRY RD SE APT 101, MARIETTA, GA - 30067-5818 (mailing address contact number: 769-223-9118).

Location: 1049 Powers Ferry Rd Se Apt 101, Marietta, GA, 30067-5818
person
Provider Profile Details
NPI Number
1053098988
Provider Name
Elaine Marie Young
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1049 Powers Ferry Rd Se Apt 101, Marietta, GA, 30067-5818
Phone Number
769-223-9118
Fax Number
Provider Enumeration Date
07/03/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1049 Powers Ferry Rd Se Apt 101
City
State
Zip
30067-5818
Phone Number
769-223-9118
Fax Number
person
Provider Business Mailing Address Details
Address
1049 Powers Ferry Rd Se Apt 101
City
State
Zip
30067-5818
Phone Number
769-223-9118
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD005884 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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