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Livingsharp, Llc
Registered Dietitian in Fort Mill, South Carolina
NPI 1053098137

Livingsharp, Llc is a Registered Dietitian based in Fort Mill, SC. Livingsharp, Llc practices in Fort Mill, SC. The NPI Number for Livingsharp, Llc is 1053098137 and holds a License No. (South Carolina).

The current practice location address for Livingsharp, Llc is 1619 Buckberry Ct, Fort Mill, SC and can be reached out via phone at 843-209-7142. You can also correspond with Livingsharp, Llc through the mailing address at 1619 BUCKBERRY CT, FORT MILL, SC - 29715-7623 (mailing address contact number: 843-209-7142).

Location: 1619 Buckberry Ct, Fort Mill, SC, 29715-7623
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1053098137
Provider Name
Livingsharp, Llc
Credential
Provider Entity Type
Organization
Address
1619 Buckberry Ct, Fort Mill, SC, 29715-7623
Phone Number
843-209-7142
Fax Number
Provider Enumeration Date
06/30/2023
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
1619 Buckberry Ct
City
Fort Mill
State
South Carolina
Zip
29715-7623
Phone Number
843-209-7142
Fax Number
person
Provider Business Mailing Address Details
Address
1619 Buckberry Ct
City
Fort Mill
State
South Carolina
Zip
29715-7623
Phone Number
843-209-7142
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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