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Cassandra Marie Neal
Registered Dietitian in Glastonbury, Connecticut
NPI 1053066431

Cassandra Marie Neal is a Registered Dietitian based in Glastonbury, CT. Cassandra Marie Neal practices in Glastonbury, CT. The NPI Number for Cassandra Marie Neal is 1053066431 and holds a License No. 1817 (Connecticut).

The current practice location address for Cassandra Marie Neal is 330 Western Blvd, Glastonbury, CT and can be reached out via phone at 860-346-2071. You can also correspond with Cassandra Marie Neal through the mailing address at 330 WESTERN BLVD, GLASTONBURY, CT - 06033-4383 (mailing address contact number: 860-246-2071).

Location: 330 Western Blvd, Glastonbury, CT, 06033-4383
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1053066431
Provider Name
Cassandra Marie Neal
Credential
Provider Entity Type
Individual
Gender
Female
Address
330 Western Blvd, Glastonbury, CT, 06033-4383
Phone Number
860-346-2071
Fax Number
Provider Enumeration Date
02/15/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
330 Western Blvd
City
Glastonbury
State
Connecticut
Zip
06033-4383
Phone Number
860-346-2071
Fax Number
person
Provider Business Mailing Address Details
Address
330 Western Blvd
City
Glastonbury
State
Connecticut
Zip
06033-4383
Phone Number
860-346-2071
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1817 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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