person
Cortney Kaller, RDNCNSC
Registered Dietitian in Whittier, California
NPI 1053019489

Cortney Kaller is a Registered Dietitian based in Whittier, CA. Cortney Kaller practices in Whittier, CA and has the professional credentials of RDNCNSC. The NPI Number for Cortney Kaller is 1053019489 and holds a License No. (California).

The current practice location address for Cortney Kaller is 12462 Putnam St Ste 303, Whittier, CA and can be reached out via phone at 562-698-0811.

Location: 12462 Putnam St Ste 303, Whittier, CA, 90603-1025
person
Provider Profile Details
NPI Number
1053019489
Provider Name
Cortney Kaller
Credential
RDNCNSC
Provider Entity Type
Individual
Gender
Female
Address
12462 Putnam St Ste 303, Whittier, CA, 90603-1025
Phone Number
562-698-0811
Fax Number
Provider Enumeration Date
02/15/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
12462 Putnam St Ste 303
City
State
Zip
90602-1049
Phone Number
562-698-0811
Fax Number
person
Provider Business Mailing Address Details
Address
12462 Putnam St Ste 303
City
State
Zip
90602-1049
Phone Number
562-698-0811
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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