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Ngoc Anh Thu Ho
Registered Dietitian in Fort Worth, Texas
NPI 1043865751

Ngoc Anh Thu Ho is a Registered Dietitian based in Fort Worth, TX. Ngoc Anh Thu Ho practices in Fort Worth, TX. The NPI Number for Ngoc Anh Thu Ho is 1043865751 and holds a License No. DT86041 (Texas).

The current practice location address for Ngoc Anh Thu Ho is 2200 W Lowden St Apt 15, Fort Worth, TX and can be reached out via phone at 682-402-8190.

Location: 2200 W Lowden St Apt 15, Fort Worth, TX, 76110-2810
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043865751
Provider Name
Ngoc Anh Thu Ho
Credential
Provider Entity Type
Individual
Gender
Female
Address
2200 W Lowden St Apt 15, Fort Worth, TX, 76110-2810
Phone Number
682-402-8190
Fax Number
Provider Enumeration Date
08/08/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2200 W Lowden St Apt 15
City
Fort Worth
State
Texas
Zip
76110-2810
Phone Number
682-402-8190
Fax Number
person
Provider Business Mailing Address Details
Address
2200 W Lowden St Apt 15
City
Fort Worth
State
Texas
Zip
76110-2810
Phone Number
682-402-8190
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT86041 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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