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Anna Kathryn Gest, MS,RDN,LD
Registered Dietitian in Wooster, Ohio
NPI 1043857279

Anna Kathryn Gest is a Registered Dietitian based in Grafton, OH. Anna Kathryn Gest practices in Wooster, OH and has the professional credentials of MS,RDN,LD. The NPI Number for Anna Kathryn Gest is 1043857279 and holds a License No. LD.08257 (Ohio).

The current practice location address for Anna Kathryn Gest is 1761 Beall Ave, Wooster, OH and can be reached out via phone at 330-263-8196.

Location: 1761 Beall Ave, Wooster, OH, 44044-9660
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043857279
Provider Name
Anna Kathryn Gest
Credential
MS,RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1761 Beall Ave, Wooster, OH, 44044-9660
Phone Number
330-263-8196
Fax Number
Provider Enumeration Date
12/06/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1761 Beall Ave
City
Wooster
State
Ohio
Zip
44691-2342
Phone Number
330-263-8196
Fax Number
person
Provider Business Mailing Address Details
Address
1761 Beall Ave
City
Wooster
State
Ohio
Zip
44691-2342
Phone Number
330-263-8196
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.08257 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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