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Lena Rakijian
Registered Dietitian in Brookline, Massachusetts
NPI 1043752470

Lena Rakijian is a Registered Dietitian based in Brookline, MA. Lena Rakijian practices in Brookline, MA. The NPI Number for Lena Rakijian is 1043752470 and holds a License No. 3774 (Massachusetts).

The current practice location address for Lena Rakijian is 83 Harvard St Apt 21, Brookline, MA and can be reached out via phone at 760-473-4087.

Location: 83 Harvard St Apt 21, Brookline, MA, 02445-7914
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043752470
Provider Name
Lena Rakijian
Credential
Provider Entity Type
Individual
Gender
Female
Address
83 Harvard St Apt 21, Brookline, MA, 02445-7914
Phone Number
760-473-4087
Fax Number
Provider Enumeration Date
11/16/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
83 Harvard St Apt 21
City
Brookline
State
Massachusetts
Zip
02445-7914
Phone Number
760-473-4087
Fax Number
person
Provider Business Mailing Address Details
Address
83 Harvard St Apt 21
City
Brookline
State
Massachusetts
Zip
02445-7914
Phone Number
760-473-4087
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3774 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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