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Mrs. Latosha Young, RD,LD
Registered Dietitian in Belzoni, Mississippi
NPI 1043750060

Latosha Young is a Registered Dietitian based in Belzoni, MS. Latosha Young practices in Belzoni, MS and has the professional credentials of RD,LD. The NPI Number for Latosha Young is 1043750060 and holds a License No. D1613 (Mississippi).

The current practice location address for Latosha Young is 301 Lee St, Belzoni, MS and can be reached out via phone at 662-836-4450.

Location: 301 Lee St, Belzoni, MS, 39038
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043750060
Provider Name
Latosha Young
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
301 Lee St, Belzoni, MS, 39038
Phone Number
662-836-4450
Fax Number
Provider Enumeration Date
02/24/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
301 Lee St
City
Belzoni
State
Mississippi
Zip
39038-3705
Phone Number
662-836-4450
Fax Number
person
Provider Business Mailing Address Details
Address
301 Lee St
City
Belzoni
State
Mississippi
Zip
39038-3705
Phone Number
662-836-4450
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D1613 (Mississippi)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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