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Valerie Nicholson, RD,LD
Registered Dietitian in Beachwood, Ohio
NPI 1043719834

Valerie Nicholson is a Registered Dietitian based in Fairview Park, OH. Valerie Nicholson practices in Beachwood, OH and has the professional credentials of RD,LD. The NPI Number for Valerie Nicholson is 1043719834 and holds a License No. LD.7369 (Ohio).

The current practice location address for Valerie Nicholson is 25550 Chargrin Blvd, Beachwood, OH and can be reached out via phone at 216-765-0500.

Location: 25550 Chargrin Blvd, Beachwood, OH, 44126-1750
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043719834
Provider Name
Valerie Nicholson
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
25550 Chargrin Blvd, Beachwood, OH, 44126-1750
Phone Number
216-765-0500
Fax Number
Provider Enumeration Date
02/07/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
25550 Chargrin Blvd
City
Beachwood
State
Ohio
Zip
44122
Phone Number
216-765-0500
Fax Number
person
Provider Business Mailing Address Details
Address
25550 Chargrin Blvd
City
Beachwood
State
Ohio
Zip
44122
Phone Number
216-765-0500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.7369 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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