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Claudia Baumert, RDN,LDN
Registered Dietitian in Pottstown, Pennsylvania
NPI 1043638414

Claudia Baumert is a Registered Dietitian based in Pottstown, PA. Claudia Baumert practices in Pottstown, PA and has the professional credentials of RDN,LDN. The NPI Number for Claudia Baumert is 1043638414 and holds a License No. (Pennsylvania).

The current practice location address for Claudia Baumert is 555 E High Sreet, Pottstown, PA and can be reached out via phone at 610-850-1369.

Location: 555 E High Sreet, Pottstown, PA, 19464-2245
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043638414
Provider Name
Claudia Baumert
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
555 E High Sreet, Pottstown, PA, 19464-2245
Phone Number
610-850-1369
Fax Number
Provider Enumeration Date
04/02/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
555 E High Sreet
City
Pottstown
State
Pennsylvania
Zip
19464
Phone Number
610-850-1369
Fax Number
person
Provider Business Mailing Address Details
Address
555 E High Sreet
City
Pottstown
State
Pennsylvania
Zip
19464
Phone Number
610-850-1369
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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