person
Ms. Stephanie F. Harris, MS,RD,LDN,CSO
Registered Dietitian in Tucson, Arizona
NPI 1043590441

Stephanie F. Harris is a Registered Dietitian based in Tucson, AZ. Stephanie F. Harris practices in Tucson, AZ and has the professional credentials of MS,RD,LDN,CSO. The NPI Number for Stephanie F. Harris is 1043590441 and holds a License No. DN004554 (Arizona).

The current practice location address for Stephanie F. Harris is 3813 N Camino De Oeste, Tucson, AZ and can be reached out via phone at 717-799-8279.

Location: 3813 N Camino De Oeste, Tucson, AZ, 85745-9062
person
Provider Profile Details
NPI Number
1043590441
Provider Name
Stephanie F. Harris
Credential
MS,RD,LDN,CSO
Provider Entity Type
Individual
Gender
Female
Address
3813 N Camino De Oeste, Tucson, AZ, 85745-9062
Phone Number
717-799-8279
Fax Number
Provider Enumeration Date
08/17/2011
Last Update Date
10/19/2024
institution
Provider Business Practice Location Address Details
Address
3813 N Camino De Oeste
City
State
Zip
85745-9062
Phone Number
717-799-8279
Fax Number
person
Provider Business Mailing Address Details
Address
3813 N Camino De Oeste
City
State
Zip
85745-9062
Phone Number
717-799-8279
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN004554 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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