person
Diane Kaemmer, RD
Registered Dietitian in East Haddam, Connecticut
NPI 1043548837

Diane Kaemmer is a Registered Dietitian based in East Haddam, CT. Diane Kaemmer practices in East Haddam, CT and has the professional credentials of RD. The NPI Number for Diane Kaemmer is 1043548837 and holds a License No. 000689 (Connecticut).

The current practice location address for Diane Kaemmer is 135 Town St, East Haddam, CT and can be reached out via phone at 860-873-3561 and via fax at 860-873-3561.

Location: 135 Town St, East Haddam, CT, 06423-1458
person
Provider Profile Details
NPI Number
1043548837
Provider Name
Diane Kaemmer
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
135 Town St, East Haddam, CT, 06423-1458
Phone Number
860-873-3561
Fax Number
860-873-3561
Provider Enumeration Date
12/07/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
135 Town St
City
State
Zip
06423-1458
Phone Number
860-873-3561
Fax Number
860-873-3561
person
Provider Business Mailing Address Details
Address
135 Town St
City
State
Zip
06423-1458
Phone Number
860-873-3561
Fax Number
860-873-3561
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000689 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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