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Mrs. Barbara Toothman, RD
Registered Dietitian in Spartanburg, South Carolina
NPI 1043522527

Barbara Toothman is a Registered Dietitian based in Spartanburg, SC. Barbara Toothman practices in Spartanburg, SC and has the professional credentials of RD. The NPI Number for Barbara Toothman is 1043522527 and holds a License No. 56 (South Carolina).

The current practice location address for Barbara Toothman is 101 E Wood St, Spartanburg, SC and can be reached out via phone at 864-560-4250 and via fax at 864-560-4245.

Location: 101 E Wood St, Spartanburg, SC, 29303-3606
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043522527
Provider Name
Barbara Toothman
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
101 E Wood St, Spartanburg, SC, 29303-3606
Phone Number
864-560-4250
Fax Number
864-560-4245
Provider Enumeration Date
07/13/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
101 E Wood St
City
Spartanburg
State
South Carolina
Zip
29303-3040
Phone Number
864-560-4250
Fax Number
864-560-4245
person
Provider Business Mailing Address Details
Address
101 E Wood St
City
Spartanburg
State
South Carolina
Zip
29303-3040
Phone Number
864-560-4250
Fax Number
864-560-4245
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
56 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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