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Mrs. Diane Idelle Smith, RD,CDN
Registered Dietitian in Melville, New York
NPI 1043484538

Diane Idelle Smith is a Registered Dietitian based in Melville, NY. Diane Idelle Smith practices in Melville, NY and has the professional credentials of RD,CDN. The NPI Number for Diane Idelle Smith is 1043484538 and holds a License No. 000772-1 (New York).

The current practice location address for Diane Idelle Smith is 43 Auden Ave, Melville, NY and can be reached out via phone at 516-526-5872.

Location: 43 Auden Ave, Melville, NY, 11747-8130
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043484538
Provider Name
Diane Idelle Smith
Credential
RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
43 Auden Ave, Melville, NY, 11747-8130
Phone Number
516-526-5872
Fax Number
Provider Enumeration Date
04/16/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
43 Auden Ave
City
Melville
State
New York
Zip
11747-8130
Phone Number
516-526-5872
Fax Number
person
Provider Business Mailing Address Details
Address
43 Auden Ave
City
Melville
State
New York
Zip
11747-8130
Phone Number
516-526-5872
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
000772-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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