person
Rebecca Oosterhouse, RD
Registered Dietitian in Battle Creek, Michigan
NPI 1043455231

Rebecca Oosterhouse is a Registered Dietitian based in Battle Creek, MI. Rebecca Oosterhouse practices in Battle Creek, MI and has the professional credentials of RD. The NPI Number for Rebecca Oosterhouse is 1043455231 and holds a License No. (Michigan).

The current practice location address for Rebecca Oosterhouse is 1018 North Ave, Battle Creek, MI and can be reached out via phone at 269-968-0888.

Location: 1018 North Ave, Battle Creek, MI, 49017-3177
person
Provider Profile Details
NPI Number
1043455231
Provider Name
Rebecca Oosterhouse
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1018 North Ave, Battle Creek, MI, 49017-3177
Phone Number
269-968-0888
Fax Number
Provider Enumeration Date
12/03/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1018 North Ave
City
State
Zip
49017-3177
Phone Number
269-968-0888
Fax Number
person
Provider Business Mailing Address Details
Address
1018 North Ave
City
State
Zip
49017-3177
Phone Number
269-968-0888
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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