person
Jennifer Lynn Gassman, MS,RD,LDN
Registered Dietitian in Freeport, Illinois
NPI 1043401656

Jennifer Lynn Gassman is a Registered Dietitian based in Freeport, IL. Jennifer Lynn Gassman practices in Freeport, IL and has the professional credentials of MS,RD,LDN. The NPI Number for Jennifer Lynn Gassman is 1043401656 and holds a License No. (Illinois).

The current practice location address for Jennifer Lynn Gassman is 1045 W Stephenson St, Freeport, IL and can be reached out via phone at 815-599-6549.

Location: 1045 W Stephenson St, Freeport, IL, 61032-4864
person
Provider Profile Details
NPI Number
1043401656
Provider Name
Jennifer Lynn Gassman
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1045 W Stephenson St, Freeport, IL, 61032-4864
Phone Number
815-599-6549
Fax Number
Provider Enumeration Date
08/08/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1045 W Stephenson St
City
State
Zip
61032-4864
Phone Number
815-599-6549
Fax Number
person
Provider Business Mailing Address Details
Address
1045 W Stephenson St
City
State
Zip
61032-4864
Phone Number
815-599-6549
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
(Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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