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Ms. Dorothy Dellefave, RD
Registered Dietitian in Auburn, New York
NPI 1043358625

Dorothy Dellefave is a Registered Dietitian based in Auburn, NY. Dorothy Dellefave practices in Auburn, NY and has the professional credentials of RD. The NPI Number for Dorothy Dellefave is 1043358625 and holds a License No. 005543-1 (New York).

The current practice location address for Dorothy Dellefave is 17 Lansing St, Auburn, NY and can be reached out via phone at 315-877-5343.

Location: 17 Lansing St, Auburn, NY, 13021-5132
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043358625
Provider Name
Dorothy Dellefave
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
17 Lansing St, Auburn, NY, 13021-5132
Phone Number
315-877-5343
Fax Number
Provider Enumeration Date
02/03/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
17 Lansing St
City
Auburn
State
New York
Zip
13021-1983
Phone Number
315-877-5343
Fax Number
person
Provider Business Mailing Address Details
Address
17 Lansing St
City
Auburn
State
New York
Zip
13021-1983
Phone Number
315-877-5343
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
005543-1 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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