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Jerri L Haindfield, RD
Registered Dietitian in Arden Hills, Minnesota
NPI 1043305642

Jerri L Haindfield is a Registered Dietitian based in St. Paul, MN. Jerri L Haindfield practices in Arden Hills, MN and has the professional credentials of RD. The NPI Number for Jerri L Haindfield is 1043305642 and holds a License No. 2245 (Minnesota).

The current practice location address for Jerri L Haindfield is 3930 Northwoods Dr, Arden Hills, MN and can be reached out via phone at 651-523-8500.

Location: 3930 Northwoods Dr, Arden Hills, MN, 55106
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1043305642
Provider Name
Jerri L Haindfield
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3930 Northwoods Dr, Arden Hills, MN, 55106
Phone Number
651-523-8500
Fax Number
Provider Enumeration Date
10/03/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3930 Northwoods Dr
City
Arden Hills
State
Minnesota
Zip
55112-6963
Phone Number
651-523-8500
Fax Number
person
Provider Business Mailing Address Details
Address
3930 Northwoods Dr
City
Arden Hills
State
Minnesota
Zip
55112-6963
Phone Number
651-523-8500
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2245 (Minnesota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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