person
Judy Ann Kwiatkowski, RD
Registered Dietitian in La Porte, Indiana
NPI 1043295553

Judy Ann Kwiatkowski is a Registered Dietitian based in South Bend, IN. Judy Ann Kwiatkowski practices in La Porte, IN and has the professional credentials of RD. The NPI Number for Judy Ann Kwiatkowski is 1043295553 and holds a License No. 37001357A (Indiana).

The current practice location address for Judy Ann Kwiatkowski is 1007 Lincolnway, La Porte, IN and can be reached out via phone at 219-326-1234 and via fax at 219-326-2509.

Location: 1007 Lincolnway, La Porte, IN, 46628-4595
person
Provider Profile Details
NPI Number
1043295553
Provider Name
Judy Ann Kwiatkowski
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1007 Lincolnway, La Porte, IN, 46628-4595
Phone Number
219-326-1234
Fax Number
219-326-2509
Provider Enumeration Date
12/08/2005
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1007 Lincolnway
City
State
Zip
46352-0250
Phone Number
219-326-1234
Fax Number
219-326-2509
person
Provider Business Mailing Address Details
Address
1007 Lincolnway
City
State
Zip
46352-0250
Phone Number
219-326-1234
Fax Number
219-326-2509
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37001357A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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