institution
Mercy Management Of Sepa
Registered Dietitian in Philadelphia, Pennsylvania
NPI 1043233000

Mercy Management Of Sepa is a Registered Dietitian based in Conshohocken, PA. Mercy Management Of Sepa practices in Philadelphia, PA. The NPI Number for Mercy Management Of Sepa is 1043233000 and holds a License No. DN003282 (Pennsylvania).

The current practice location address for Mercy Management Of Sepa is 501 S 54Th St, Philadelphia, PA and can be reached out via phone at 215-748-9872 and via fax at 215-748-9869.

Location: 501 S 54Th St, Philadelphia, PA, 19428-2007
institution
Provider Profile Details
NPI Number
1043233000
Provider Name
Mercy Management Of Sepa
Credential
Provider Entity Type
Organization
Address
501 S 54Th St, Philadelphia, PA, 19428-2007
Phone Number
215-748-9872
Fax Number
215-748-9869
Provider Enumeration Date
07/25/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
501 S 54Th St
City
State
Zip
19143-1900
Phone Number
215-748-9872
Fax Number
215-748-9869
person
Provider Business Mailing Address Details
Address
501 S 54Th St
City
State
Zip
19143-1900
Phone Number
215-748-9872
Fax Number
215-748-9869
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN003282 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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