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Andrea Denise Vermillion, RDN,LD
Registered Dietitian in Allen, Texas
NPI 1033974217

Andrea Denise Vermillion is a Registered Dietitian based in Allen, TX. Andrea Denise Vermillion practices in Allen, TX and has the professional credentials of RDN,LD. The NPI Number for Andrea Denise Vermillion is 1033974217 and holds a License No. 931809 (Texas).

The current practice location address for Andrea Denise Vermillion is 856 Timothy Dr, Allen, TX and can be reached out via phone at 121-424-0738.

Location: 856 Timothy Dr, Allen, TX, 75013-2862
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033974217
Provider Name
Andrea Denise Vermillion
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
856 Timothy Dr, Allen, TX, 75013-2862
Phone Number
121-424-0738
Fax Number
Provider Enumeration Date
02/16/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
856 Timothy Dr
City
Allen
State
Texas
Zip
75013-2862
Phone Number
121-424-0738
Fax Number
person
Provider Business Mailing Address Details
Address
856 Timothy Dr
City
Allen
State
Texas
Zip
75013-2862
Phone Number
121-424-0738
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
931809 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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