person
Brittany Hill, RDN,LDN
Registered Dietitian in Apollo Beach, Florida
NPI 1033873310

Brittany Hill is a Registered Dietitian based in Apollo Beach, FL. Brittany Hill practices in Apollo Beach, FL and has the professional credentials of RDN,LDN. The NPI Number for Brittany Hill is 1033873310 and holds a License No. ND10743 (Florida).

The current practice location address for Brittany Hill is 1013 Sago Palm Way, Apollo Beach, FL and can be reached out via phone at 407-415-1230.

Location: 1013 Sago Palm Way, Apollo Beach, FL, 33572-2003
person
Provider Profile Details
NPI Number
1033873310
Provider Name
Brittany Hill
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
1013 Sago Palm Way, Apollo Beach, FL, 33572-2003
Phone Number
407-415-1230
Fax Number
Provider Enumeration Date
10/24/2021
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
87-1893739 05 FL
institution
Provider Business Practice Location Address Details
Address
1013 Sago Palm Way
City
State
Zip
33572-2003
Phone Number
407-415-1230
Fax Number
person
Provider Business Mailing Address Details
Address
1013 Sago Palm Way
City
State
Zip
33572-2003
Phone Number
407-415-1230
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
ND10743 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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