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Alejandra Bardalez Tello, RD,LDN
Registered Dietitian in Gainesville, Florida
NPI 1033864624

Alejandra Bardalez Tello is a Registered Dietitian based in Gainesville, FL. Alejandra Bardalez Tello practices in Gainesville, FL and has the professional credentials of RD,LDN. The NPI Number for Alejandra Bardalez Tello is 1033864624 and holds a License No. ND9836 (Florida).

The current practice location address for Alejandra Bardalez Tello is 1600 Sw Archer Rd, Gainesville, FL and can be reached out via phone at 352-265-0111.

Location: 1600 Sw Archer Rd, Gainesville, FL, 32610-0325
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033864624
Provider Name
Alejandra Bardalez Tello
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1600 Sw Archer Rd, Gainesville, FL, 32610-0325
Phone Number
352-265-0111
Fax Number
Provider Enumeration Date
02/13/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
114827400 05 FL
institution
Provider Business Practice Location Address Details
Address
1600 Sw Archer Rd
City
Gainesville
State
Florida
Zip
32610-3003
Phone Number
352-265-0111
Fax Number
person
Provider Business Mailing Address Details
Address
1600 Sw Archer Rd
City
Gainesville
State
Florida
Zip
32610-3003
Phone Number
352-265-0111
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND9836 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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