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Mrs. Kathy Sato-trang, RD
Registered Dietitian in Los Angeles, California
NPI 1033844303

Kathy Sato-trang is a Registered Dietitian based in Torrance, CA. Kathy Sato-trang practices in Los Angeles, CA and has the professional credentials of RD. The NPI Number for Kathy Sato-trang is 1033844303 and holds a License No. (California).

The current practice location address for Kathy Sato-trang is 2303 Miramar St, Los Angeles, CA and can be reached out via phone at 213-484-7775.

Location: 2303 Miramar St, Los Angeles, CA, 90504-3432
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033844303
Provider Name
Kathy Sato-trang
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2303 Miramar St, Los Angeles, CA, 90504-3432
Phone Number
213-484-7775
Fax Number
Provider Enumeration Date
07/20/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2303 Miramar St
City
Los Angeles
State
California
Zip
90057-2109
Phone Number
213-484-7775
Fax Number
person
Provider Business Mailing Address Details
Address
2303 Miramar St
City
Los Angeles
State
California
Zip
90057-2109
Phone Number
213-484-7775
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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