person
Britanii P Mcwhorter, RDN
Registered Dietitian in Campbellsville, Kentucky
NPI 1033722855

Britanii P Mcwhorter is a Registered Dietitian based in Campbellsville, KY. Britanii P Mcwhorter practices in Campbellsville, KY and has the professional credentials of RDN. The NPI Number for Britanii P Mcwhorter is 1033722855 and holds a License No. (Kentucky).

The current practice location address for Britanii P Mcwhorter is 770 Roberts Rd, Campbellsville, KY and can be reached out via phone at 270-403-6463.

Location: 770 Roberts Rd, Campbellsville, KY, 42718-6740
person
Provider Profile Details
NPI Number
1033722855
Provider Name
Britanii P Mcwhorter
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
770 Roberts Rd, Campbellsville, KY, 42718-6740
Phone Number
270-403-6463
Fax Number
Provider Enumeration Date
08/31/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
770 Roberts Rd
City
State
Zip
42718-6740
Phone Number
270-403-6463
Fax Number
person
Provider Business Mailing Address Details
Address
770 Roberts Rd
City
State
Zip
42718-6740
Phone Number
270-403-6463
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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