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Holly Anne Van Poots, RDN
Registered Dietitian in Harrisonburg, Virginia
NPI 1033658067

Holly Anne Van Poots is a Registered Dietitian based in Harrisonburg, VA. Holly Anne Van Poots practices in Harrisonburg, VA and has the professional credentials of RDN. The NPI Number for Holly Anne Van Poots is 1033658067 and holds a License No. (Virginia).

The current practice location address for Holly Anne Van Poots is 370 Neff Ave Unit P6, Harrisonburg, VA and can be reached out via phone at 540-369-2878. You can also correspond with Holly Anne Van Poots through the mailing address at 133 THE TEE, HARRISONBURG, VA - 22802-8775 (mailing address contact number: ).

Location: 370 Neff Ave Unit P6, Harrisonburg, VA, 22802-8775
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033658067
Provider Name
Holly Anne Van Poots
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
370 Neff Ave Unit P6, Harrisonburg, VA, 22802-8775
Phone Number
540-369-2878
Fax Number
Provider Enumeration Date
02/23/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
370 Neff Ave Unit P6
City
Harrisonburg
State
Virginia
Zip
22801-3438
Phone Number
540-369-2878
Fax Number
person
Provider Business Mailing Address Details
Address
370 Neff Ave Unit P6
City
Harrisonburg
State
Virginia
Zip
22801-3438
Phone Number
540-369-2878
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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