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Amy Hanneke, RDN,LD
Registered Dietitian in Soda Springs, Idaho
NPI 1033638952

Amy Hanneke is a Registered Dietitian based in Montpelier, ID. Amy Hanneke practices in Soda Springs, ID and has the professional credentials of RDN,LD. The NPI Number for Amy Hanneke is 1033638952 and holds a License No. (Idaho).

The current practice location address for Amy Hanneke is 320 Ashland St., Soda Springs, ID and can be reached out via phone at 314-591-6429.

Location: 320 Ashland St., Soda Springs, ID, 83254
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033638952
Provider Name
Amy Hanneke
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
320 Ashland St., Soda Springs, ID, 83254
Phone Number
314-591-6429
Fax Number
Provider Enumeration Date
09/12/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
320 Ashland St.
City
Soda Springs
State
Idaho
Zip
83276-8327
Phone Number
314-591-6429
Fax Number
person
Provider Business Mailing Address Details
Address
320 Ashland St.
City
Soda Springs
State
Idaho
Zip
83276-8327
Phone Number
314-591-6429
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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