person
Lisa Ann Gibson, MS,RD
Registered Dietitian in Irvine, California
NPI 1033541420

Lisa Ann Gibson is a Registered Dietitian based in Irvine, CA. Lisa Ann Gibson practices in Irvine, CA and has the professional credentials of MS,RD. The NPI Number for Lisa Ann Gibson is 1033541420 and holds a License No. 521019 (California).

The current practice location address for Lisa Ann Gibson is 11 Quebrada, Irvine, CA and can be reached out via phone at 714-832-2388. You can also correspond with Lisa Ann Gibson through the mailing address at 11 QUEBRADA, IRVINE, CA - 92620-1867 (mailing address contact number: 714-832-2388).

Location: 11 Quebrada, Irvine, CA, 92620-1867
person
Provider Profile Details
NPI Number
1033541420
Provider Name
Lisa Ann Gibson
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
11 Quebrada, Irvine, CA, 92620-1867
Phone Number
714-832-2388
Fax Number
Provider Enumeration Date
08/07/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
11 Quebrada
City
State
Zip
92620-1867
Phone Number
714-832-2388
Fax Number
person
Provider Business Mailing Address Details
Address
11 Quebrada
City
State
Zip
92620-1867
Phone Number
714-832-2388
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
521019 (Colorado)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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