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Rachel Haselhorst
Registered Dietitian in Indianapolis, Indiana
NPI 1033501135

Rachel Haselhorst is a Registered Dietitian based in Indianapolis, IN. Rachel Haselhorst practices in Indianapolis, IN. The NPI Number for Rachel Haselhorst is 1033501135 and holds a License No. 1018524 (Indiana).

The current practice location address for Rachel Haselhorst is 2505 N Arlington Ave, Indianapolis, IN and can be reached out via phone at 131-755-4520.

Location: 2505 N Arlington Ave, Indianapolis, IN, 46218-3318
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033501135
Provider Name
Rachel Haselhorst
Credential
Provider Entity Type
Individual
Gender
Female
Address
2505 N Arlington Ave, Indianapolis, IN, 46218-3318
Phone Number
131-755-4520
Fax Number
Provider Enumeration Date
02/26/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2505 N Arlington Ave
City
Indianapolis
State
Indiana
Zip
46218-3318
Phone Number
131-755-4520
Fax Number
person
Provider Business Mailing Address Details
Address
2505 N Arlington Ave
City
Indianapolis
State
Indiana
Zip
46218-3318
Phone Number
131-755-4520
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1018524 (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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