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Mrs. Monica Esquivel, RD
Registered Dietitian in Plymouth, Indiana
NPI 1033430681

Monica Esquivel is a Registered Dietitian based in South Bend, IN. Monica Esquivel practices in Plymouth, IN and has the professional credentials of RD. The NPI Number for Monica Esquivel is 1033430681 and holds a License No. 995814 (Indiana).

The current practice location address for Monica Esquivel is 1915 Lake Ave, Plymouth, IN and can be reached out via phone at 574-936-3181.

Location: 1915 Lake Ave, Plymouth, IN, 46615-3124
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033430681
Provider Name
Monica Esquivel
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1915 Lake Ave, Plymouth, IN, 46615-3124
Phone Number
574-936-3181
Fax Number
Provider Enumeration Date
06/17/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1915 Lake Ave
City
Plymouth
State
Indiana
Zip
46563-9366
Phone Number
574-936-3181
Fax Number
person
Provider Business Mailing Address Details
Address
1915 Lake Ave
City
Plymouth
State
Indiana
Zip
46563-9366
Phone Number
574-936-3181
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
995814 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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