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Jean A. Sullivan, RDN,LD
Registered Dietitian in Bowie, Texas
NPI 1033428974

Jean A. Sullivan is a Registered Dietitian based in Bowie, TX. Jean A. Sullivan practices in Bowie, TX and has the professional credentials of RDN,LD. The NPI Number for Jean A. Sullivan is 1033428974 and holds a License No. DT05882 (Texas).

The current practice location address for Jean A. Sullivan is 1540 Rhodes Ln, Bowie, TX and can be reached out via phone at 469-307-2426 and via fax at 469-420-5044.

Location: 1540 Rhodes Ln, Bowie, TX, 76230-7730
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033428974
Provider Name
Jean A. Sullivan
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1540 Rhodes Ln, Bowie, TX, 76230-7730
Phone Number
469-307-2426
Fax Number
469-420-5044
Provider Enumeration Date
09/27/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1540 Rhodes Ln
City
Bowie
State
Texas
Zip
76230-7730
Phone Number
469-307-2426
Fax Number
469-420-5044
person
Provider Business Mailing Address Details
Address
1540 Rhodes Ln
City
Bowie
State
Texas
Zip
76230-7730
Phone Number
469-307-2426
Fax Number
469-420-5044
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT05882 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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