person
Erin D Wilson
Registered Dietitian in Bloomington, Indiana
NPI 1033395199

Erin D Wilson is a Registered Dietitian based in Bloomington, IN. Erin D Wilson practices in Bloomington, IN. The NPI Number for Erin D Wilson is 1033395199 and holds a License No. 37001658A (Indiana).

The current practice location address for Erin D Wilson is 601 W 2Nd St, Bloomington, IN and can be reached out via phone at 812-353-9568 and via fax at 812-353-9318. You can also correspond with Erin D Wilson through the mailing address at 601 W 2ND ST, BLOOMINGTON, IN - 47403-2317 (mailing address contact number: 812-353-9568).

Location: 601 W 2Nd St, Bloomington, IN, 47403-2317
person
Provider Profile Details
NPI Number
1033395199
Provider Name
Erin D Wilson
Credential
Provider Entity Type
Individual
Gender
Female
Address
601 W 2Nd St, Bloomington, IN, 47403-2317
Phone Number
812-353-9568
Fax Number
812-353-9318
Provider Enumeration Date
01/18/2008
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
37001658A 01 IN INDIANA DIETITIAN
institution
Provider Business Practice Location Address Details
Address
601 W 2Nd St
City
State
Zip
47403-2317
Phone Number
812-353-9568
Fax Number
812-353-9318
person
Provider Business Mailing Address Details
Address
601 W 2Nd St
City
State
Zip
47403-2317
Phone Number
812-353-9568
Fax Number
812-353-9318
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
37001658A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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