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Mary K Denyer, RDLD
Registered Dietitian in Stockton, Missouri
NPI 1033391701

Mary K Denyer is a Registered Dietitian based in Stockton, MO. Mary K Denyer practices in Stockton, MO and has the professional credentials of RDLD. The NPI Number for Mary K Denyer is 1033391701 and holds a License No. 622 (Missouri).

The current practice location address for Mary K Denyer is 18421 S Highway 215, Stockton, MO and can be reached out via phone at 417-276-4450.

Location: 18421 S Highway 215, Stockton, MO, 65785-7330
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033391701
Provider Name
Mary K Denyer
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
18421 S Highway 215, Stockton, MO, 65785-7330
Phone Number
417-276-4450
Fax Number
Provider Enumeration Date
12/04/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
130637 01 KS MEDICARE PROVIDER NUMBER
institution
Provider Business Practice Location Address Details
Address
18421 S Highway 215
City
Stockton
State
Missouri
Zip
65785-7330
Phone Number
417-276-4450
Fax Number
person
Provider Business Mailing Address Details
Address
18421 S Highway 215
City
Stockton
State
Missouri
Zip
65785-7330
Phone Number
417-276-4450
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
622 (Kansas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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