person
Ms. Irene Michelle Kristal, RD
Registered Dietitian in Diamond Bar, California
NPI 1033363791

Irene Michelle Kristal is a Registered Dietitian based in Diamond Bar, CA. Irene Michelle Kristal practices in Diamond Bar, CA and has the professional credentials of RD. The NPI Number for Irene Michelle Kristal is 1033363791 and holds a License No. 862117 (California).

The current practice location address for Irene Michelle Kristal is 21465 Running Branch Rd, Diamond Bar, CA and can be reached out via phone at 805-300-0300.

Location: 21465 Running Branch Rd, Diamond Bar, CA, 91765-3751
person
Provider Profile Details
NPI Number
1033363791
Provider Name
Irene Michelle Kristal
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
21465 Running Branch Rd, Diamond Bar, CA, 91765-3751
Phone Number
805-300-0300
Fax Number
Provider Enumeration Date
11/07/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
21465 Running Branch Rd
City
State
Zip
91765-3751
Phone Number
805-300-0300
Fax Number
person
Provider Business Mailing Address Details
Address
21465 Running Branch Rd
City
State
Zip
91765-3751
Phone Number
805-300-0300
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
862117 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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