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Sheryl Dawn Kramer, LICENSEDDIETITIAN
Registered Dietitian in Dayton, Ohio
NPI 1033348529

Sheryl Dawn Kramer is a Registered Dietitian based in Dayton, OH. Sheryl Dawn Kramer practices in Dayton, OH and has the professional credentials of LICENSEDDIETITIAN. The NPI Number for Sheryl Dawn Kramer is 1033348529 and holds a License No. LD.1681 (Ohio).

The current practice location address for Sheryl Dawn Kramer is 7700 Washington Village Dr, Dayton, OH and can be reached out via phone at 937-312-6540 and via fax at 937-438-4633.

Location: 7700 Washington Village Dr, Dayton, OH, 45459-3953
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033348529
Provider Name
Sheryl Dawn Kramer
Credential
LICENSEDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
7700 Washington Village Dr, Dayton, OH, 45459-3953
Phone Number
937-312-6540
Fax Number
937-438-4633
Provider Enumeration Date
07/07/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
7700 Washington Village Dr
City
Dayton
State
Ohio
Zip
45459-3953
Phone Number
937-312-6540
Fax Number
937-438-4633
person
Provider Business Mailing Address Details
Address
7700 Washington Village Dr
City
Dayton
State
Ohio
Zip
45459-3953
Phone Number
937-312-6540
Fax Number
937-438-4633
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD.1681 (Ohio)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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