person
Denise Henke
Registered Dietitian in Tacoma, Washington
NPI 1033346549

Denise Henke is a Registered Dietitian based in Tacoma, WA. Denise Henke practices in Tacoma, WA. The NPI Number for Denise Henke is 1033346549 and holds a License No. (Washington).

The current practice location address for Denise Henke is 315 Martin Luther King Jr Way, Tacoma, WA and can be reached out via phone at 253-403-1000. You can also correspond with Denise Henke through the mailing address at PO BOX 5299, TACOMA, WA - 98415-0299 (mailing address contact number: ).

Location: 315 Martin Luther King Jr Way, Tacoma, WA, 98415-0299
person
Provider Profile Details
NPI Number
1033346549
Provider Name
Denise Henke
Credential
Provider Entity Type
Individual
Gender
Female
Address
315 Martin Luther King Jr Way, Tacoma, WA, 98415-0299
Phone Number
253-403-1000
Fax Number
Provider Enumeration Date
06/11/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
315 Martin Luther King Jr Way
City
State
Zip
98405-4234
Phone Number
253-403-1000
Fax Number
person
Provider Business Mailing Address Details
Address
315 Martin Luther King Jr Way
City
State
Zip
98405-4234
Phone Number
253-403-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Nutritionist
Speciality
Nutrition, Education
Taxonomy
License No.
()
Definition
Definition to come...
person
Provider's Taxonomy Details 2
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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