person
Ms. Denise K. Fields, LICENSEDDIETITIAN
Registered Dietitian in Valdosta, Georgia
NPI 1033343785

Denise K. Fields is a Registered Dietitian based in Valdosta, GA. Denise K. Fields practices in Valdosta, GA and has the professional credentials of LICENSEDDIETITIAN. The NPI Number for Denise K. Fields is 1033343785 and holds a License No. LD003359 (Georgia).

The current practice location address for Denise K. Fields is 733 Lake Laurie Dr, Valdosta, GA and can be reached out via phone at 229-630-3833. You can also correspond with Denise K. Fields through the mailing address at 733 LAKE LAURIE DR, VALDOSTA, GA - 31605-6421 (mailing address contact number: 229-630-3833).

Location: 733 Lake Laurie Dr, Valdosta, GA, 31605-6421
person
Provider Profile Details
NPI Number
1033343785
Provider Name
Denise K. Fields
Credential
LICENSEDDIETITIAN
Provider Entity Type
Individual
Gender
Female
Address
733 Lake Laurie Dr, Valdosta, GA, 31605-6421
Phone Number
229-630-3833
Fax Number
Provider Enumeration Date
05/11/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
733 Lake Laurie Dr
City
State
Zip
31605-6421
Phone Number
229-630-3833
Fax Number
person
Provider Business Mailing Address Details
Address
733 Lake Laurie Dr
City
State
Zip
31605-6421
Phone Number
229-630-3833
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD003359 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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