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Mrs. Margaret Louise Forgey, RD
Registered Dietitian in Thermopolis, Wyoming
NPI 1033318795

Margaret Louise Forgey is a Registered Dietitian based in Thermopolis, WY. Margaret Louise Forgey practices in Thermopolis, WY and has the professional credentials of RD. The NPI Number for Margaret Louise Forgey is 1033318795 and holds a License No. 304815 (Wyoming).

The current practice location address for Margaret Louise Forgey is 150 E Arapahoe St, Thermopolis, WY and can be reached out via phone at 307-864-3121. You can also correspond with Margaret Louise Forgey through the mailing address at 206 SUNSET, THERMOPOLIS, WY - 82443-3120 (mailing address contact number: 307-864-3367).

Location: 150 E Arapahoe St, Thermopolis, WY, 82443-3120
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033318795
Provider Name
Margaret Louise Forgey
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
150 E Arapahoe St, Thermopolis, WY, 82443-3120
Phone Number
307-864-3121
Fax Number
Provider Enumeration Date
07/13/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
150 E Arapahoe St
City
Thermopolis
State
Wyoming
Zip
82443-2402
Phone Number
307-864-3121
Fax Number
person
Provider Business Mailing Address Details
Address
150 E Arapahoe St
City
Thermopolis
State
Wyoming
Zip
82443-2402
Phone Number
307-864-3121
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
304815 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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