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Rhonda Bird Schlorff, LDN
Registered Dietitian in Jersey Shore, Pennsylvania
NPI 1033225966

Rhonda Bird Schlorff is a Registered Dietitian based in Jersey Shore, PA. Rhonda Bird Schlorff practices in Jersey Shore, PA and has the professional credentials of LDN. The NPI Number for Rhonda Bird Schlorff is 1033225966 and holds a License No. DN001812 (Pennsylvania).

The current practice location address for Rhonda Bird Schlorff is 1020 Thompson St, Jersey Shore, PA and can be reached out via phone at 570-398-0100 and via fax at 570-398-3999.

Location: 1020 Thompson St, Jersey Shore, PA, 17740-1729
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1033225966
Provider Name
Rhonda Bird Schlorff
Credential
LDN
Provider Entity Type
Individual
Gender
Female
Address
1020 Thompson St, Jersey Shore, PA, 17740-1729
Phone Number
570-398-0100
Fax Number
570-398-3999
Provider Enumeration Date
08/22/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
DN001812 01 PA PA LICENSE #
institution
Provider Business Practice Location Address Details
Address
1020 Thompson St
City
Jersey Shore
State
Pennsylvania
Zip
17740-1729
Phone Number
570-398-0100
Fax Number
570-398-3999
person
Provider Business Mailing Address Details
Address
1020 Thompson St
City
Jersey Shore
State
Pennsylvania
Zip
17740-1729
Phone Number
570-398-0100
Fax Number
570-398-3999
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN001812 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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