person
Michael Martuccio, DC
Nutrition Chiropractor in Warren, Ohio
NPI 1033198452

Michael Martuccio is a Nutrition Chiropractor based in Warren, OH and is specialized in Nutrition. Michael Martuccio practices in Warren, OH and has the professional credentials of DC. The NPI Number for Michael Martuccio is 1033198452 and holds a License No. 2254 (Ohio).

The current practice location address for Michael Martuccio is 369 Niles Cortland Rd Se, Warren, OH and can be reached out via phone at 330-856-9595 and via fax at 330-856-1411. You can also correspond with Michael Martuccio through the mailing address at 369 NILES CORTLAND RD SE, WARREN, OH - 44484-2430 (mailing address contact number: 330-856-9595).

Location: 369 Niles Cortland Rd Se, Warren, OH, 44484-2430
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Provider Profile Details
NPI Number
1033198452
Provider Name
Michael Martuccio
Credential
DC
Provider Entity Type
Individual
Gender
Male
Address
369 Niles Cortland Rd Se, Warren, OH, 44484-2430
Phone Number
330-856-9595
Fax Number
330-856-1411
Provider Enumeration Date
01/13/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
0202300 05 OH
institution
Provider Business Practice Location Address Details
Address
369 Niles Cortland Rd Se
City
State
Zip
44484-2430
Phone Number
330-856-9595
Fax Number
330-856-1411
person
Provider Business Mailing Address Details
Address
369 Niles Cortland Rd Se
City
State
Zip
44484-2430
Phone Number
330-856-9595
Fax Number
330-856-1411
person
Provider's Taxonomy Details 1
Type
Chiropractic Providers
Classification
Chiropractor
Speciality
Nutrition
Taxonomy
License No.
2254 (Ohio)
Definition
Chiropractic Nutrition is that specialty within the chiropractic profession that deals with the overall factors that affect the patient's ability to maintain the manipulative correction and thus sustain better neurological integrity. The Chiropractic Nutrition Specialist will perform extensive research on the patient's previous health history, ethnicity, and any family history related to what the patient is being treated for. Patients fill out questionnaires concerning dietary and sleep patterns and previous or present symptomology. A nutrition examination would be performed to assess areas such as absorption rates, adrenal function, kidney health, lung health etc. The patient is often instructed on how to check the pH of their saliva and urine, test for the presence of Candida Albicans, etc., at home. Outside laboratory testing includes blood, urine, hair analysis, food allergy testing etc. The patient's prescription and over the counter medications are recorded and analyzed.
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