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Kristin Hunke
Registered Dietitian in Hillsborough, North Carolina
NPI 1023871829

Kristin Hunke is a Registered Dietitian based in Cary, NC. Kristin Hunke practices in Hillsborough, NC. The NPI Number for Kristin Hunke is 1023871829 and holds a License No. (North Carolina).

The current practice location address for Kristin Hunke is 2800 Old Nc 86 Ste 105, Hillsborough, NC and can be reached out via phone at 919-732-2909.

Location: 2800 Old Nc 86 Ste 105, Hillsborough, NC, 27519-7274
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023871829
Provider Name
Kristin Hunke
Credential
Provider Entity Type
Individual
Gender
Female
Address
2800 Old Nc 86 Ste 105, Hillsborough, NC, 27519-7274
Phone Number
919-732-2909
Fax Number
Provider Enumeration Date
02/05/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2800 Old Nc 86 Ste 105
City
Hillsborough
State
North Carolina
Zip
27278-8788
Phone Number
919-732-2909
Fax Number
person
Provider Business Mailing Address Details
Address
2800 Old Nc 86 Ste 105
City
Hillsborough
State
North Carolina
Zip
27278-8788
Phone Number
919-732-2909
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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