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Mr. Erol Selahattin Iscimenler, RDN,LD
Registered Dietitian in Sherman, Texas
NPI 1023732138

Erol Selahattin Iscimenler is a Registered Dietitian based in Durant, TX. Erol Selahattin Iscimenler practices in Sherman, TX and has the professional credentials of RDN,LD. The NPI Number for Erol Selahattin Iscimenler is 1023732138 and holds a License No. DT83707 (Texas).

The current practice location address for Erol Selahattin Iscimenler is 500 N Highland Ave, Sherman, TX and can be reached out via phone at 903-870-2195 and via fax at 903-870-4639.

Location: 500 N Highland Ave, Sherman, TX, 74701-2090
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1023732138
Provider Name
Erol Selahattin Iscimenler
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Male
Address
500 N Highland Ave, Sherman, TX, 74701-2090
Phone Number
903-870-2195
Fax Number
903-870-4639
Provider Enumeration Date
10/03/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
500 N Highland Ave
City
Sherman
State
Texas
Zip
75092-7354
Phone Number
903-870-2195
Fax Number
903-870-4639
person
Provider Business Mailing Address Details
Address
500 N Highland Ave
City
Sherman
State
Texas
Zip
75092-7354
Phone Number
903-870-2195
Fax Number
903-870-4639
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DT83707 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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