person
Martha Green, RDN
Registered Dietitian in Cary, North Carolina
NPI 1023731056

Martha Green is a Registered Dietitian based in Cary, NC. Martha Green practices in Cary, NC and has the professional credentials of RDN. The NPI Number for Martha Green is 1023731056 and holds a License No. 1319 (North Carolina).

The current practice location address for Martha Green is 964 High House Rd # 3014, Cary, NC and can be reached out via phone at 919-263-4278 and via fax at 919-578-1503. You can also correspond with Martha Green through the mailing address at 964 HIGH HOUSE RD # 3014, CARY, NC - 27513-3574 (mailing address contact number: 919-263-4278).

Location: 964 High House Rd # 3014, Cary, NC, 27513-3574
person
Provider Profile Details
NPI Number
1023731056
Provider Name
Martha Green
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
964 High House Rd # 3014, Cary, NC, 27513-3574
Phone Number
919-263-4278
Fax Number
919-578-1503
Provider Enumeration Date
09/23/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
964 High House Rd # 3014
City
State
Zip
27513-3574
Phone Number
919-263-4278
Fax Number
919-578-1503
person
Provider Business Mailing Address Details
Address
964 High House Rd # 3014
City
State
Zip
27513-3574
Phone Number
919-263-4278
Fax Number
919-578-1503
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1319 (South Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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